Spud Spikes - Potato Nails

Spud Spikes - Potato Nails

Use Spud Spikes to save energy and bake your potatoes in 30 to 40 minutes instead of 60. Enjoy baked potatoes that are soft throughout!

Spud Spikes are food-grade stainless steel nails. Inserted into potatoes before baking, they transfer oven heat to the center of the potato, allowing it to cook outward. This decreases overall baking time and saves money.

They also help shorten cooking time for apples and meats. However, they are not suitable for microwave use.

Spud Spikes are 6-inch long and made of No. 316 food-grade stainless steel, which leaves no aluminum marks in your potatoes. The next time you're in a hurry, use Spud Spikes. No kitchen should be without them. Order today!

To order Spud Spikes, click on image below...